Maison Sales, in the heart of Roussillon, south of France The mini vegetable is beautiful, it's good, it feels good. The Sales family, farmers from father to son for 15 generations Flowers on your plate Culinary Signatures® by Chef Laurent Lemal Mini vegetables, Culinary Art Plants®.

TASTE AGITATORS: the mini-vegetables of the Saint-Jacques gardens


"Agitateurs de goût" is a series of 10 documentaries based on an exceptional product, a family, a chef:

"The star is the product!

Invited to collaborate on an episode about the mini-vegetable, our family participated with pleasure and pride in this great adventure!

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For 10 generations, the Sales family has been established in the Jardins Saint Jacques in Perpignan (66)

The Sales family grows and markets its vegetables. From father to son, they pass on the secrets of life and, just like the chefs in their kitchen, they enrich their traditional know-how with original tricks and technological innovations.

Since 1987, they have gradually developed production, packaging and sales processes for baby vegetables, of which they are specialists. Producing baby vegetables is both traditional and modern, with a strong aesthetic and high-end image.

It is a precise and careful work in the service of gastronomy.

Yes, vegetables are beautiful, good and ... good for you!

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Les Mini-Toques Culinary Challenge 2022

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